Fruits
Apple, Jazz Nutrition Facts
Jazz apples are a hybrid of Braeburn and Gala with a dense, crisp texture and sweet-tart flavor. Their intense crunch and tropical fruit notes make them a premium snacking apple.
Nutrition Facts
Per 100g serving
Calories52
% Daily Value*
Total Fat
0.2g0%
Saturated Fat
0.0g0%
Trans Fat
0.0g
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.0g
Cholesterol
-0%
Sodium
1mg0%
Total Carbohydrate
13.8g5%
Dietary Fiber
2.5g9%
Total Sugars
10.3g
Protein
0.3g1%
Vitamin A
3mcg0%
Vitamin C
4.8mg5%
Vitamin D
-0%
Vitamin E
0.2mg1%
Vitamin K
2.2mcg2%
Vitamin B6
0.0mg2%
Vitamin B12
-0%
Folate
3mcg1%
Calcium
6mg0%
Iron
0.1mg1%
Potassium
107mg2%
Magnesium
5mg1%
Zinc
0.0mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Health Benefits
- ✓Ultra-crisp texture promotes slower eating and better satiety
- ✓Hybrid vigor may provide diverse phytonutrients
- ✓Good fiber content for digestive health
- ✓Low calorie density supports weight management
Best For
Fresh eating and premium snackingLunch boxes and on-the-goFruit salads with tropical themesCheese and wine pairings
Storage
Refrigerate for 2-3 months. Jazz apples maintain exceptional crispness during storage due to their dense cellular structure.
Serving Sizes
100g52 cal
1 medium apple96 cal
1 cup sliced57 cal
Frequently Asked Questions
What is a Jazz apple a cross between?
Jazz apples are a cross between Braeburn and Royal Gala apples, combining Braeburn's tartness with Gala's sweetness and crisp texture.
Why are Jazz apples so crunchy?
Jazz apples have an exceptionally dense cellular structure that creates their signature ultra-crisp, hard crunch that's more intense than most varieties.
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