Dairy & Alternatives
Frozen Custard, chocolate Nutrition Facts
Chocolate frozen custard is a decadent frozen dessert made with eggs, cream, milk, and cocoa, creating an ultra-rich and creamy chocolate experience. The egg yolks provide exceptional smoothness while the cocoa adds antioxidants.
Nutrition Facts
Per 100g serving
Calories228
% Daily Value*
Total Fat
11.0g17%
Saturated Fat
6.8g34%
Trans Fat
0.2g
Polyunsaturated Fat
0.4g
Monounsaturated Fat
3.1g
Cholesterol
75mg25%
Sodium
68mg3%
Total Carbohydrate
27.0g9%
Dietary Fiber
1.2g4%
Total Sugars
24.0g
Protein
4.5g9%
Vitamin A
88mcg10%
Vitamin C
0.4mg0%
Vitamin D
0.3mcg2%
Vitamin E
0.5mg3%
Vitamin K
1.2mcg1%
Vitamin B6
0.1mg3%
Vitamin B12
0.3mcg13%
Folate
9mcg2%
Calcium
120mg9%
Iron
0.6mg3%
Potassium
185mg4%
Magnesium
22mg5%
Zinc
0.7mg6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Health Benefits
- ✓Contains antioxidants from cocoa
- ✓Good source of calcium and magnesium
- ✓Provides protein and B vitamins from eggs
Best For
Chocolate dessert enthusiastsPremium frozen treat occasionsRich, creamy dessert cravings
Storage
Keep frozen at 0°F (-18°C). Best enjoyed within 2-3 months, though quality is optimal when freshly made.
Serving Sizes
100g228 cal
1 cup394 cal
1/2 cup196 cal
Frequently Asked Questions
Does chocolate frozen custard have caffeine?
Yes, chocolate frozen custard contains small amounts of caffeine from cocoa, typically 2-5mg per 100g serving, much less than coffee.
Is chocolate frozen custard a good source of calcium?
Yes, chocolate frozen custard provides about 120mg of calcium per 100g, contributing approximately 9% of the daily recommended intake for bone health.
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