Dairy & Alternatives
Gelato, chocolate Nutrition Facts
Rich dairy-free chocolate gelato made with premium cocoa for intense flavor. Denser and creamier than ice cream, using plant-based milk for authentic Italian experience.
Nutrition Facts
Per 100g serving
Calories225
% Daily Value*
Total Fat
11.0g17%
Saturated Fat
9.0g45%
Trans Fat
0.0g
Polyunsaturated Fat
0.6g
Monounsaturated Fat
1.4g
Cholesterol
-0%
Sodium
50mg2%
Total Carbohydrate
30.0g10%
Dietary Fiber
2.2g8%
Total Sugars
24.0g
Protein
3.0g6%
Vitamin A
-0%
Vitamin C
0.2mg0%
Vitamin D
-0%
Vitamin E
0.6mg4%
Vitamin K
1.8mcg2%
Vitamin B6
0.0mg2%
Vitamin B12
-0%
Folate
8mcg2%
Calcium
42mg3%
Iron
2.2mg12%
Potassium
210mg4%
Magnesium
38mg9%
Zinc
0.8mg7%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Health Benefits
- ✓Good source of iron from cocoa
- ✓Contains antioxidants from dark chocolate
- ✓Lactose-free chocolate dessert
Best For
Chocolate gelato puristsVegan dessert enthusiastsThose seeking intense chocolate flavor
Storage
Keep at -12°C to -15°C (10-15°F). Best within 2 months. Serve at warmer temperature than ice cream for best texture.
Serving Sizes
100g225 cal
1/2 cup198 cal
1 cup396 cal
Frequently Asked Questions
Why does chocolate gelato have more iron?
The cocoa powder used in chocolate gelato is naturally rich in iron, providing about 12% of daily value per 100g serving.
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